Starting out snacking

Fossil Fuel_environment v2

If you’re at the point where you are feeling able to introduce new things into your diet, then I know you might feel both excited and daunted at the same time (I know I did!). Because I didn’t have the proper medical support I needed as I was getting better, I decided that the best way to recover and heal my body physically was simply to put weight on. I was purely focused on weight, and still didn’t love myself enough to want to look after my body. So I stuffed my face with junk food and slowly I watched the number on the scale rise until I was at a ‘safe weight’.

Aside from the obvious negatives for my mental wellbeing through all this, it was also harmful for my damaged body. My body had been through something incredibly distressing – yet at the time I was too young (and too poorly) to comprehend that. Looking back now with the knowledge I have of the human body and how it works, I am astonished that I didn’t do more damage not only due to the Anorexia, but also due to the way I recovered.

I know that from a professional perspective recovery of all types should be encouraged and I would never tell you to ‘eat this’ or ‘not to eat that’. As long as you are repairing your body, improving your relationship with yourself and food and rebuilding your life, then that is all that matters. However I do like to think that if we have a choice in what we eat, we could make some nutrient-rich choices which will nourish our desperate bodies and give us the helping hand we need as we recover. It’s only in recent years long after recovery that I have become especially interested in nutrition – and without that knowledge, I genuinely believe I wouldn’t have the energy to run my business, write this blog or finish my books.

I always found the concept of snacking really difficult whilst I was unwell and so I had a think about snacks you could introduce into your diet which aren’t too frightening for you mentally, but physically have plenty of fantastic benefits for your body and brain. Here’s my list below of my top 3 snacks you could try – as always if you have your own to add, please contact me!

Whole Milk: I love milk. It really has been a saviour for me in recent years when I have been unable to eat because of my IBS – because it contains lots of vitamins and minerals in addition to healthy fat and energy. No, it is not ideal to substitute food for milk – however I think milk really does have its place as a snack. I love throwing mine in a blender with cocoa powder, protein powder and collagen powder.

Wholesome Bars: Recently I discovered Fossil Fuel bars – and fell in love. I thought they’d be perfect for this post because I love ‘fast food’ which is delicious, easy to eat and 100% nutritious. They are similar to current offerings on the market but what I like about them is they are larger in size and pack a real flavour punch. They have no nasty ingredients in them but they do offer plenty of energy – so this means that if you are panicked or don’t feel able to tackle food on a given day or at a given mealtime, you can snack on one of these knowing it’s MUCH better than nothing.

Cheese: I often snack on cheese if I’m pushed for time and starving hungry. I know some of you might be HORRIFIED that I have suggested cheese because of its fat content but as you will know if you have read Recipes for Recovery, fat don’t make you fat. You don’t have to have lots of cheese to get a decent hit of energy and taste – so I think this is an especially good one for anyone who is frightened of quantity rather than the actual content of what they eat.

Do you have any snacks you are rediscovering currently (or have you tried any of the above?) If so, please get in touch!



Leave a Reply

Your email address will not be published.